January 31: Market Activities

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MUSIC: Kate Blain

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Sweet Potato & Sausage Soup

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This soup can be made with sausage or chorizo, or for a vegetarian version, substitute some flavorful mushrooms.

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January 24: Market Activities

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MUSIC: Jim Marsicano

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Naturally Sweet Baked Oatmeal

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Natural sweeteners from the market come together in this baked oatmeal dish, leaving plenty of room for your additions of fruit, yogurt, or cream.

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Market Seeks Market Administrator

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Resumes are being accepted through Feb. 28th for a Market Administrator.

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Lemony Brussels Sprouts, Kale, and Leek

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The different shades of green in this recipe lend wonderful color, flavor, and nutrition to winter meals.

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January 10: Market Activities

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HEALTH & WELLNESS EXPO with 14 organizations; BOOK DISCUSSION with Saratoga Public Library; MARKET RECIPES with Cornell Cooperative Extension

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Leek, Potato, and Celeriac Puree

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Serve this puree as a creamy side dish or as a bed on which to serve fish, poultry, or meat.

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January 10: Health & Wellness Expo

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On Saturday, January 10, the market will host several extra guest tables from area health and wellness organizations, as part of the Saratoga Chamber’s Health & Wellness Week.

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Food & Farm Book Discussions

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“Food for Thought” book discussions will be hosted by Saratoga Springs Public Library at the market on January 10 and February 14, from 11:30 to 12:30.

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