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Shop Local, Eat Fresh, Stay Safe!

January 5, 2021 By marketeditor

Curbside pickup location, photo by Emily Meagher

By Emily Meagher

The winter season of cold weather and lots of snow has come, and the farmers’ market is feeling grateful for our indoor home at the Wilton Mall. Since November, indoor markets have been running safely and smoothly every Saturday. Still, many customers who would like to eat fresh food and support local farms and producers understandably do not feel safe shopping indoors during the COVID-19 pandemic.

Produce from Echo Creek Farm, photo by Emily Meagher

While our vendors can’t be outside in the cold anymore (frozen vegetables don’t taste so fresh!), we can bring fresh products to our customers. We have launched a new online ordering platform with contact-free curbside pickup every Saturday morning.

The platform currently offers various products from about 20 winter season vendors, though more products and producers are added weekly based on customer requests and community needs. Available products will also change weekly due to local food seasonality, ensuring the freshest products are listed every week.

Screenshot of Local Line Ordering Platform

The online storefront is open weekly from Monday evenings until Thursday nights at 9 pm. Between these times, customers can navigate to the store using the link below. Products from multiple vendors can be added to a virtual shopping cart, with just one credit or debit card payment required at checkout. SNAP/EBT customers may defer payment until they pick up their order, and deferred credit/debit and cash payments are accepted on-site as well. The minimum order amount is $15, and there is a $3 flat fee per order to cover the time and money spent by the market to run the online system and prepare orders.

On Saturday mornings, customers may park in reserved curbside pickup spots located right outside the Bow Tie Cinemas entrance to the Wilton Mall and receive prompt delivery to their vehicles. This service is also available to pedestrians and those taking public transportation.

The farmers’ market’s mission is to provide access to fresh, healthy, and locally produced food to everyone in our community; thus, the market hopes this contact-free curbside pickup program will provide another way to help meet this goal during the COVID-19 pandemic and beyond.

Access SFM2GO here. Customers can sign up there to receive a weekly email update about new products offered and other curbside pickup news.

This week’s recipe: Mushroom Quiche

Filed Under: Featured Article, homepage feature, News Tagged With: curbside pickup, Local Line, online, online ordering, pick up, preorders, SFM2GO

Before Footer

Instagram

Get ready to mushroom into a world of flavor at th Get ready to mushroom into a world of flavor at the Saratoga Farmers' Market! 🍄🌱 This week, we're thrilled to highlight the Mushroom Shop and their incredible selection of locally grown and harvested mushrooms. We spoke with owner's Jacob and Elysee to learn more.

Q: What are some of the health benefits associated with consuming mushrooms?

A: Mushrooms contain a multitude of medicinal compounds. The mushroom species Cordyceps militaris contains cordycepin, which increases your blood's ability to absorb and transport oxygen, improving exercise performance. Mukitake or Panellus serotinus possesses compounds that have shown in recent studies to improve liver function in people suffering from fatty liver disease. Reishi mushrooms improve immune health, warding off sickness and reducing inflammation. Other medicinal mushrooms include Turkey Tail, Chaga, Agarikon, Maitake, and Lions Mane.

Q: What inspired you to start selling mushrooms at the farmers' market?

A: We initially got our inspiration from a mushroom farm based in Tennessee called Mossy Creek Mushrooms. They have many videos on Youtube covering every aspect of operating a mushroom farm from building and maintaining equipment to harvesting and marketing mushrooms. Jacob has had an interest in growing mushrooms as a hobby for about eight years when he discovered a patch of oyster mushrooms growing in the wild. We got the opportunity to lease land in the beginning of 2021 and shortly after started selling at farmers’ markets.

Q: How do you recommend customers prepare and cook the mushrooms they purchase from you?

A: At our farmers markets we always provide printed recipes that utilize the mushrooms available during the current season. Like meat, mushrooms can be cooked in a variety of ways, such as sautéing, roasting, and grilling to create a flavorful dish. One of our recent favorites is a Spicy Crispy Lion's Mane Sandwich- a thick slab of Lion's Mane mushroom battered and fried on a toasted bun with spicy mayo and pickles. This is a delicious take on a chicken sandwich made entirely of whole, natural produce. 

*Find the Mushroom shop year round at our Saturday markets!*

#saratogafarmersmarket
Get ready for a mouth-watering adventure! 🍴🌍 Get ready for a mouth-watering adventure! 🍴🌍 Join us on Saturday, March 25th from 9:30 am to 1:30 pm at the Saratoga Farmers' Market's International Flavor Fest in the Wilton Mall food court! 🎉 Indulge in frgál cakes, julekaker, burek, curries, samosas, and more, representing cuisines from all around the world! 🌎 There will be live music, family-friendly activities, and food tastings that will take your taste buds on a journey around the globe! 🎶👨‍👩‍👧‍👦 Plus, our friends at the World Awareness Children's Museum will be hosting a paper fortune cookie making session for the kiddos! Don't forget to pick up your passport for a chance to win a prize by filling it with stamps from market vendors! Let's celebrate our traditions, history, and community through the language of flavorful food! 😍🍴

 #InternationalFlavorFest #SaratogaFarmersMarket #FoodieAdventure #CommunityConnection
Join us tomorrow for our Saturday market! From 9:3 Join us tomorrow for our Saturday market! From 9:30-1:30 you can find all your favorite vendors in the Wilton Mall Food court. We’ll by joined by the Academy of Life Long Learning, AIM Services, and musician Lee Paquin. Hope you can make it!!!

Photos of: @squash.villa.farm , KOKINDA Farm, and @eurodelicaciesco by Graciela Colston

#saratogafarmersmarket #saratogasprings #farmersmarket #agriculture #shoplocal
The Saratoga Farmers’ Market is seeking donation The Saratoga Farmers’ Market is seeking donations to help improve our market and keep our nonprofit organization running. Your donation will be used for essential functions of the market as well as helping us reach more of our long-term goals for the community. We are looking for additional resources to expand our community offerings such as hosting family friendly events, programs and activities.

You can help us by donating via our GiveButter account (link in bio) or in person at the market via our market manager. Thank you for your ongoing support. We couldn’t do it without you! 

#saratogafarmersmarket #supportlocalfarmers #nonprofit #communitylove #givebutter

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