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Baked Beef Merlot

January 2, 2014 By marketeditor

Nutrition educator Diane Whitten of Cornell Cooperative Extension released a new cookbook in December 2013, featuring many ingredients found at Saratoga Farmers’ Market. Recipe categories include soups, salads, vegetable side dishes, salsas, sauces, dips and dressings, main dishes, quick breads and desserts, and beverages. Orders for the cookbook, which sells for $15, can be placed at the market’s information table in the lobby.

This particular recipe makes use of the market’s farm-fresh beef, as well as several winter vegetable crops (and hydroponically-grown tomatoes.)

Baked Beef Merlot

2 pounds lean beef stew meat*, cut into 1 inch cubes

1 cup diced fresh tomatoes*, cored, peeled and seeded

6 carrots*, cut into coins (about 2 cups)

1 pound fingerling potatoes*

½ cup celery, cut into 1 inch slices

1 medium onion*, sliced and separated into rings

1 cup Merlot

3 tablespoons tapioca

1 slice bread, crumbled

To peel fresh tomatoes cut an X on the blossom end and blanch in boiling water for 30-60 seconds or until the skin begins to peel away.  Place in cold water to cool, peel off skin, remove core and seeds, and dice.  Scrub potatoes and cut into halves or thirds.  Combine tomatoes and potatoes with remaining ingredients in greased 3 quart casserole dish.  Cover and bake at 325 degrees for 3½ hours.  Serve immediately with a glass of Merlot.

Makes 6 servings.

 

Per Serving: 500 calories; 18 g fat (7 g sat); 155 mg cholesterol; 26 g carbohydrate; 51 g protein; 4 g fiber; 170 mg sodium.

Nutrition Bonus: Vitamin A (150% daily value), Vitamin C (45% dv), Iron (35% dv).

Filed Under: Seasonal Recipes

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Have you tried any of @nettlemeadowfarm's newest S Have you tried any of @nettlemeadowfarm's newest Schroon Moon spreadable cow's cheeses yet? Go for savory or sweet with 5 different flavors. Pick some up at this Saturday's market - we'll be open 9:30am - 1:30pm at the Wilton Mall food court!
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#farmersmarket #saratogafarmersmarket #saratogasprings #saratogany #wilton #518 #518eats #farmfresh #nofarmsnofood #dairy #cheese
We are honored to be nominated as one of the Best We are honored to be nominated as one of the Best Farmers’ Markets in the Capital Region for the Times Union’s Best of 2021! Thank you to all of our amazing customers and community for your continued support! You can vote for us daily under the category “Goods & Services” using this link: https://www.timesunion.com/bestof2021/ 
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#timesunionbestof2021 #timesunionbestof #saratogafarmersmarket #farmersmarket 
#supportlocal #shoplocal #saratogany #saratogasprings
Starting off the week with another MCM (Market Cru Starting off the week with another MCM (Market Crush Monday!) This week we talked to Kim from Mugzy’s Barkery who brings healthy, locally made dog treats to the market. 
 
1. How did Mugzy’s Barkery get started? 
My sister Jaime started the business just over 5 years ago to have a healthier treat option to give her beloved Olde English Bulldog, Mugzy. Our treats are all natural and organic, providing a healthy alternative to mass-produced treats for caring dog parents. 
 
 2. What’s your favorite part about vending at the market?
Definitely getting to see all the dogs! The funny thing is I know all our regular customer’s dogs by name, not the owners. 
 
3. What are your most popular treat flavors?
Pumpkin paws (grain-free biscuits) and the pupcakes (a bite-sized treat) are really popular with the dogs but we also have flavors like PB cookie cups, apple cheddar training treats, banana buddies and more, so something to fit any pup’s tastes!
 
The PB cookie cups have been tried and approved by our market assistant’s dog, Lacey! 
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#saratogafarmersmarket #farmersmarket #saratoga #upstateny #shoplocal #saratogadog #farmersmarketfresh #mugzysbarkery #dogtreats #healthydogtreats
No need for an international flight when you can j No need for an international flight when you can journey around the world at the market! 🌍 Between Italian, Mediterranean, and Ukrainian, our vendors bring some of their best home cuisines to the market.
 
Have you tried My Dacha's Ukrainian food yet? Choose from lots of delicious options like pierogies, stuffed cabbage, kielbasa, or opt for sweet crepes. 🥟🤤 (If you've tried their food, what's your favorite?!)

We're open this Saturday, 9:30am - 1:30pm at the Wilton Mall food court!
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#farmersmarket #saratogafarmersmarket #saratogasprings #food #ukrainian #pierogies

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  • Programs
    • SNAP/EBT & FMNP
    • POP Club for Kids
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