• Skip to primary navigation
  • Skip to main content
  • Skip to footer

Shop Local, Eat Fresh at the Saratoga Farmers' Market | Food, Crafts, Music in Saratoga Springs

Shop Local, Eat Fresh

  • Markets
    • Our Markets
    • Market Maps
  • Vendors
    • Vendor Directory
    • Becoming a Vendor
  • Shop Online
  • About Us
    • SFM Association
    • History
  • Programs
    • SNAP/EBT & FMNP
    • POP Club for Kids
    • Community Partnerships
    • Summer Internships
  • Get Involved
  • News
    • Featured Article
    • Seasonal Recipes
    • Weekly Newsletter
  • FAQ
  • Contact us
    • Message us!

Frozen Yogurt & Blueberry Pie with Gluten-free Crust

July 23, 2013 By marketeditor

One grocery staple in nearly every home is milk. Many people get their weekly supply of milk at the Saratoga Farmers’ Market. Battenkill Valley Creamery sells its whole, reduced fat, fat free and chocolate milk, plus half and half in glass returnable bottles. Another unique product the farm sells is its cream-top un-homogenized milk. Other dairy products available at the Saratoga Farmers’ Market on Wednesdays include both cows’ and goats’ milk cheeses, and yogurt from Sweet Spring Farm and Homestead Artisans at Longview Farm. [Saturday markets feature these farms and more!]

You’ll also find plenty of blueberries at the Saratoga Farmers’ Market.  The wet and warm weather has resulted in a banner year for plump blueberries. Be sure to get extra blueberries because they’re so easy to freeze; place unwashed blueberries on a tray in a single layer, freeze then transfer to a plastic freezer bag. Wash berries before use.

The recipe below is very quick to make, but plan to leave it in the freezer for 4 hours so it can firm up. The gluten-free crust tastes great and holds its shape well. Give this crust a try even if you can eat regular crust. The garbanzo bean flour and ground flax seed make this an exceptionally healthy crust.

 

Frozen Yogurt & Blueberry Pie with Gluten-free Crust

1 cup plain Greek yogurt*

¼ cup reduced fat sour cream

¼ cup maple syrup*

1 pint (2 cups) blueberries*

Gluten-free crust

1 cup garbanzo bean flour

1 cup ground flax seed

½ cup vegetable oil

2 tablespoons maple syrup*

 

To make crust combine all ingredients and press it into a pie plate.  Bake at 350 for 15 minutes.  Allow to cool before filling.

For filling, cream together yogurt, sour cream and maple syrup.  Spread into a pre-baked pie crust.  Top with a single layer of blueberries.  Place in freezer for 4 hours before serving. Serve frozen directly from the freezer. Makes 8 servings.

Nutrition per serving: 350 calories, 23 g fat, 3.5 g saturated fat, 5 mg cholesterol, 30 mg sodium, 30 g carbohydrate, 7 g fiber, 10 g protein.

 

Filed Under: Seasonal Recipes

Reader Interactions

Before Footer

Instagram

TGIF! We've got the perfect cure for an exhausting TGIF! We've got the perfect cure for an exhausting week: grab ready-to-eat meals to munch on this weekend while shopping for your groceries to meal prep for next week. (Pro tip: Petra's pita pockets never disappoint. 😉) Stop by the market this Saturday, 9:30am - 1:30pm at the Wilton Mall food court!
.
.
.
#farmersmarket #saratogafarmersmarket #saratogasprings #saratogany #saratoga #518 #capitalregion #shoplocal #knowyourfarmer #pita
Reminder to place your online orders by Thursday a Reminder to place your online orders by Thursday at 9 pm for curbside pickup this Saturday. Here’s a recent haul with a great variety of fresh produce and goods!

New this week: Ready to eat meals from My Dacha Slovenian Café (perogies, stuffed cabbage, sweet crepes & much more)

Just click the link in our bio to place your order! 
.
.
.
#saratogafarmersmarket #farmersmarket #curbsidepickup #saratoga #localline #knowyourfarmer #shoplocal #farmersmarketfinds #farmersmarkethaul  #518eats
Happy National Peanut Butter Lover’s Day! Here a Happy National Peanut Butter Lover’s Day! Here are a few of our favorite peanut butter products from around the market:

🥜Assorted Peanut Butters- Saratoga Peanut Butter Company
🥜Roasted Peanut Chocolate Chip Cookies- The Chocolate Spoon 
🥜PB Cookie Cups Organic Dog Treats- Mugzy’s Barkery 
 
Online preordering for curbside pickup this Saturday opens tonight at 9 pm, be sure to stock up on these tasty treats and more! Just click the “Shop Now” button on our page.
 
What’s your favorite peanut butter product from the market? Let us know in the comments! 
.
.
.
#saratogafarmersmarket #farmersmarket #saratogany  #upstateny #saratogasprings #peanutbutter #peanuterbutterlovers #peanutbutterloversday #518eats #farmersmarketfinds
Have you tried any of @nettlemeadowfarm's newest S Have you tried any of @nettlemeadowfarm's newest Schroon Moon spreadable cow's cheeses yet? Go for savory or sweet with 5 different flavors. Pick some up at this Saturday's market - we'll be open 9:30am - 1:30pm at the Wilton Mall food court!
.
.
.
#farmersmarket #saratogafarmersmarket #saratogasprings #saratogany #wilton #518 #518eats #farmfresh #nofarmsnofood #dairy #cheese

Footer

With support from our friends at:

Copyright © 2021 · Saratoga Farmers Market · Design by REACH CREATIVE

    COVID-19: Check our latest Safety Guidelines!
  • Markets
    • Our Markets
    • Market Maps
  • Vendors
    • Vendor Directory
    • Becoming a Vendor
  • Shop Online
  • About Us
    • SFM Association
    • History
  • Programs
    • SNAP/EBT & FMNP
    • POP Club for Kids
    • Community Partnerships
    • Summer Internships
  • Get Involved
  • News
    • Featured Article
    • Seasonal Recipes
    • Weekly Newsletter
  • FAQ
  • Contact us
    • Message us!