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cooking with local ingredients

Delicata Squash and Onions

October 8, 2018 By marketeditor

Adapted from Eating Well Magazine and shared by My Saratoga Kitchen Table

Ingredients:

*Ingredients currently available at the farmers’ market

2 large delicata squash* (2 pounds)

1 medium red onion*, sliced

3 Tablespoons olive oil*, divided

¼ teaspoon salt

1 teaspoon chopped fresh rosemary*

1-2 Tablespoons maple syrup*, to taste

1 Tablespoon Dijon mustard

Instructions:

Preheat oven to 425 degrees.

Cut squash in half lengthwise. Scoop out the seeds. Cut crosswise into ½ inch half circles. Toss with onion, 1 Tablespoon oil and salt in a large bowl. Spread in an even layer on baking sheet. 

Roast, stirring once or twice, until tender and beginning to brown about 30 minutes.

Combine the remaining 1 Tablespoon of oil, rosemary, maple syrup, and mustard in a small bowl. Toss the vegetable with the dressing. 

Filed Under: News, Seasonal Recipes Tagged With: cooking seasonally, cooking with local ingredients, delicata recipe, delicata squash, fall cooking, fall farmers' markets, fall harvest recipe, fall recipe, local harvest, local ingredients, maple syrup, mustard, red onion, rosemary, Saratoga Farmers' Market Recipes, Seasonal cooking, squash recipe

Ricotta Pancakes with Blueberry Sauce

July 24, 2018 By marketeditor

Adapted from the recipe by The Chew and Two Peas and Their Pod, shared by My Saratoga Kitchen Table

Serves: 4

Ingredients:

*Ingredients currently available at the farmers’ market

Pancakes:

  • 2 to 3 Tablespoons lemon curd
  • 1 cup whole milk*
  • 2 eggs*
  • 2 Tablespoons sugar
  • 1 teaspoon vanilla extract
  • 1 cup fresh ricotta*
  • 1 cup all-purpose flour
  • ½ teaspoon baking powder
  • ½ teaspoon baking soda
  • pinch of salt
  • butter*

Blueberry Sauce:

  • 1½ Tablespoons fresh lemon juice
  • 1½ teaspoons cornstarch
  • 2 cups fresh blueberries*
  • 2 Tablespoons sugar
  • 2 Tablespoons water

Instructions

For the Pancakes:

  1. In a small bowl, microwave the lemon curd for a few seconds. Add ¼ cup of milk to the the curd and whip. Pour the mixture into a medium bowl and whisk in the remaining milk, eggs, sugar, vanilla, and ricotta.
  2. Add flour, baking powder, baking soda, and salt in another bowl and whisk to combine. Stir in the ricotta mixture.
  3. Preheat a skillet over medium heat. Melt the butter into the pan. Pour batter into the hot pan. Cook the pancakes for about 3 to 4 minutes until undersides are golden brown and a few bubbles begin to form on top. Flip the pancakes and cook until golden brown, about 3 more minutes. Repeat with the remaining batter.

For the Blueberry Sauce:

  1. In a small bowl, combine lemon juice and cornstarch and set aside. In a medium saucepan, combine the blueberries, sugar, and water. Bring to a boil over high heat. Reduce to a simmer and stir in lemon juice and cornstarch mixture.

Filed Under: News, Seasonal Recipes Tagged With: blueberries, Blueberry Festival, breakfast, cooking with local ingredients, locally sourced, market recipes, Saratoga Farmers' Market, seasonal, summer eats

Strawberry Rhubarb Sauce

June 5, 2018 By marketeditor

STRAWBERRY RHUBARB SAUCE

Adapted from the recipe featured in Taste of Home

Serves: 12 servings or 3 cups

Total time: 30 minutes

INGREDIENTS

*Ingredients found at the farmers’ market

  • 2-1/2 cups chopped fresh rhubarb*, cut into 1-inch pieces
  • 1 cup water
  • 1/4 cup sugar
  • 2 tablespoons grated lemon zest
  • 1/4 teaspoon salt
  • 1 ½ cups fresh strawberries*, sliced
  • 2 tablespoons lemon juice
  • 1/4 teaspoon ground cinnamon*

INSTRUCTIONS

In a saucepan, combine rhubarb, water, sugar, lemon zest and salt; bring to a boil. Reduce heat. Cook, uncovered, over medium heat until rhubarb is soft, about 10-15 minutes. Remove from the heat and let stand for 5 minutes. Stir in strawberries, lemon juice and cinnamon. Cool. Serve over cake, yogurt, ice cream.

 

Filed Under: News, Seasonal Recipes Tagged With: cooking with local ingredients, dessert toppings, desserts, Saratoga Farmers' Market, Seasonal Recipes

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We love market days! Our vendors are really some We love market days!  Our vendors are really some of the best people … and so are our customers.

The Saratoga Farmers’ Market is not only a great place to grab everything you need for your weekly shopping.  It’s a place where you get to have conversations and meet the people who grow your food and make the products they offer. 

It’s more than shopping; it’s an experience!  So come down and experience the market today … we are at High Rock Park from 3pm to 6pm.

#saratogafarmersmarket #saratogafarmersmarket🔆 #shoplocalsaratoga #shoplocalsaratogasprings #supportlocalfarmersmarkets
The Saratoga Pumpkin Festival is this weekend Satu The Saratoga Pumpkin Festival is this weekend Saturday, September 23rd!!!!

What’s happening?

Saratoga Farmers’ market 9 am to 1 pm

Saratoga Pumpkin Festival 11 am to 4 pm

This is a free family event that starts at the Saratoga City Center parking garage on High Rock Avenue and continues down to the Saratoga farmers Market.  This is a community collaboration with the Saratoga county chamber of commerce, Saratoga Springs city center and the Saratoga Farmers’ Market.

We are also hosting a children’s pumpkin painting event from 11 am to 1 pm for ( $8 donation). The Saratoga Farmers’ Market is a 501(c)3 and these small fundraisers help to support our free educational programming, intern program, emergency farm fund, etc 

We look forward to seeing you Saturday!

#saratogafarmersmarket #saratogafarmersmarket🔆 #saratogapumpkinfest #saratogaevents #fallinsaratoga #giantpumpkinfestival
The market is on this afternoon in Clifton Park an The market is on this afternoon in Clifton Park and ready to start your week with all kinds of locally grown and locally produced goods!

Stop by to browse and shop… 2pm to 5pm.

#cliftonparkny #cliftonparkfarmersmarket #saratogafarmersmarket #saratogafarmersmarket🔆 #shoplocalcliftonpark #suppurtlocalgrowers
Discover the beautiful autumn colors at the Sarato Discover the beautiful autumn colors at the Saratoga Farmers’ Market… stil time to come down.  We are here until 1 pm!

#saratogafarmersmarket #saratogafarmersmarket🔆 #highrockpark #highrockparksaratoga #autumninsaratoga

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