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cozy dessert

Cornbread Pudding with Bourbon Sauce

January 10, 2019 By marketeditor

Recipe adapted from Bake from Scratch magazine 

INGREDIENTS:

* Ingredients currently available at the farmers’ market

BREAD PUDDING:

6 cups cubed cornbread (make your own using dried corn*)

2 medium sweet potatoes* (4 cups cooked potatoes)

1/2 cup plus 2 Tablespoons firmly packed light brown sugar, divided

1 teaspoon grated fresh ginger

1/2 cup chopped pecans

1 cup whole milk*

1/2 cup heavy cream*

3 large eggs*, lightly beaten

1 large egg* yolk

1 Tablespoon vanilla extract

1 teaspoon ground cinnamon

1/2 teaspoon salt

1/2 teaspoon freshly grated ground nutmeg

TOPPING:

1/4 cup firmly packed light brown sugar

1/4 cup unsalted butter, softened

1/4 finely chopped pecans

SAUCE:

1 cup sugar

1/2 cup unsalted butter

1/3 cup heavy cream*

2 Tablespoons bourbon*

Instructions:

Preheat oven to 200 degrees.

  1. For bread pudding: place cornbread cubes on a baking pan. Bake until dry, about 10 minutes. Remove from oven, set aside.
  2. Increase oven temperatures to 400 degrees. Prick sweet potatoes with a fork and wrap tightly in foil. Bake until tender, about 50 minutes. Remove from oven, let stand for 10 minutes.
  3. Cut sweet potatoes in half lengthwise. Scoop out potato pulp into a medium bowl. Add 2 Tablespoons brown sugar and ginger and mash with a fork. Set aside.
  4. Reduce oven temperature to 350 degrees.
  5. In a large bowl, combine cornbread and pecans. Gently fold in mashed sweet potatoes. In a medium bowl, whisk together milk, cream, eggs, egg yolk, vanilla, cinnamon, salt, nutmeg and remaining 1⁄2 cup brown sugar. Pour milk mixture over cornbread mixture and let stand for 10 minutes.
  6. Lightly grease 12 (6 ounce) custard cups or ramekins. Pour cornbread mixture into prepared cups. Arrange cups on baking sheet.
  7. For topping: In a small bowl, combine brown sugar, butter and pecans. Sprinkle mixture on top of bread pudding. Bake for 15 minutes. Rotate pans between lower and upper racks, and bake until golden brown and a wooden pick inserted in center comes clean, about 10 minutes more. Let stand for 5 minutes.
  8. For sauce: In a medium saucepan, heat sugar, butter, and cream until melted. Do not boil. Add bourbon. Drizzle sauce over pudding or serve on the side. Serve warm.

Filed Under: News, Seasonal Recipes Tagged With: bourbon sauce, bread pudding, cornbread, Cornbread pudding with bourbon sauce, cozy dessert, sweet potatoes

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We love market days! Our vendors are really some We love market days!  Our vendors are really some of the best people … and so are our customers.

The Saratoga Farmers’ Market is not only a great place to grab everything you need for your weekly shopping.  It’s a place where you get to have conversations and meet the people who grow your food and make the products they offer. 

It’s more than shopping; it’s an experience!  So come down and experience the market today … we are at High Rock Park from 3pm to 6pm.

#saratogafarmersmarket #saratogafarmersmarket🔆 #shoplocalsaratoga #shoplocalsaratogasprings #supportlocalfarmersmarkets
The Saratoga Pumpkin Festival is this weekend Satu The Saratoga Pumpkin Festival is this weekend Saturday, September 23rd!!!!

What’s happening?

Saratoga Farmers’ market 9 am to 1 pm

Saratoga Pumpkin Festival 11 am to 4 pm

This is a free family event that starts at the Saratoga City Center parking garage on High Rock Avenue and continues down to the Saratoga farmers Market.  This is a community collaboration with the Saratoga county chamber of commerce, Saratoga Springs city center and the Saratoga Farmers’ Market.

We are also hosting a children’s pumpkin painting event from 11 am to 1 pm for ( $8 donation). The Saratoga Farmers’ Market is a 501(c)3 and these small fundraisers help to support our free educational programming, intern program, emergency farm fund, etc 

We look forward to seeing you Saturday!

#saratogafarmersmarket #saratogafarmersmarket🔆 #saratogapumpkinfest #saratogaevents #fallinsaratoga #giantpumpkinfestival
The market is on this afternoon in Clifton Park an The market is on this afternoon in Clifton Park and ready to start your week with all kinds of locally grown and locally produced goods!

Stop by to browse and shop… 2pm to 5pm.

#cliftonparkny #cliftonparkfarmersmarket #saratogafarmersmarket #saratogafarmersmarket🔆 #shoplocalcliftonpark #suppurtlocalgrowers
Discover the beautiful autumn colors at the Sarato Discover the beautiful autumn colors at the Saratoga Farmers’ Market… stil time to come down.  We are here until 1 pm!

#saratogafarmersmarket #saratogafarmersmarket🔆 #highrockpark #highrockparksaratoga #autumninsaratoga

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