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Croatian

What the Farmers’ Market Chefs Themselves Eat for the Holidays

December 16, 2021 By marketeditor

By Emily Meagher

The Saratoga Farmers’ Market’s prepared food vendors offer a diverse range of cuisines: choose from Eastern European, Mediterranean, Middle Eastern, Indian, or Caribbean foods. We asked our international group of vendors the traditional foods they, the chefs, actually make and eat with their families during this time of year.

 

Stuffed cabbage at Slavonian European Cafe, photo provided

At Slavonian European Cafe, husband and wife duo Aladin (originally from Egypt) and Nataliya (from Ukraine) primarily bring offerings to the market that reflect her homeland, with a sprinkling of Egyptian and Italian-inspired (after the couple’s long residency in Milan) dishes. Although Aladin’s family doesn’t traditionally celebrate Christmas, it’s a big holiday for the Ukrainian Nataliya, who fondly points out their stuffed cabbage as a must-have holiday dish. Pick up some ready-made ones at their stand, or to give it your own spin, find cabbage and ground beef at our farm vendors and add your preferred seasonings.

 

Baklava at Euro Delicacies, photo by Pattie Garrett

Euro Delicacies, the market’s longtime Mediterranean food vendor, brings meals to the market that reflect the Hrelja family’s Croatian upbringing. Their classic dishes like moussaka, grape leaves, burek, and baklava are usually part of their holiday spread. Lamb shanks are also a traditional festive dish for the Croatians, which you can find at Elihu Farm.

 

 

Petra Pocket Pies, photo by Pattie Garrett

For Sabreen Samman, owner of Petra Pocket Pies, her childhood holidays in Jordan would start with traditional holiday cookies: shortbread cookies filled with dates, walnuts, or pistachios. For the main meal, the family would gather over Mansaf, a lamb dish cooked in a yogurt sauce and served with rice or bulgur – considered the national dish of Jordan – or Msakhan, made of roasted chicken with onions, sumac, allspice, saffron, and fried pine nuts served over taboon flatbread. Find lamb, yogurt, chicken, and onions at our farm vendors and try creating these Jordanian dishes for yourself.

 

Daily Fresh, photo by Pattie Garrett

 

Daily Fresh owners Sneha and Sathya hail from Chennai in India and have brought their curries and dosas to the market for the past three years. Sathya fondly thinks of sweets, including rum-soaked fruit cake and Indian chocolates, as a major part of their families’ holiday gatherings.

 

 

Vashti’s Kitchen Delights, photo by Pattie Garrett

Vashti and Leon from Vashti’s Kitchen Delights enjoy a big glass of sorrel, a spiced hibiscus drink that is usually topped off with some rum to round out their Caribbean holiday meal. The couple quarrels about whose recipe is best, as Leon’s Jamaican family makes it with a ginger kick, and Vashti’s Trinidadian roots stick to the warmer spices like cinnamon and cloves. Other favorite drinks include fresh ginger beer and ponche-a-creme, a creamy, rich Trinidadian blend similar to eggnog. Fresh pigeon peas are an important part of the main holiday meal, and a rum-soaked fruit cake (or “black cake”) is a favorite at the end.

 

If you want to incorporate some new dishes in your Christmas and New Year’s lineup, try some of the items above to get you an internationally flavored meal. There are two more markets for you to stock up on ingredients, including Saturday the 18th from 9:30am-1:30pm and Wednesday the 22nd from 1:30pm-5:30pm, both at the Wilton Mall food court.

This week’s recipe: Stuffing

 

Filed Under: Featured Article, homepage feature, News Tagged With: baklava, Caribbean, Christmas, Croatian, Daily Fresh, Euro Delicacies, fruit cake, holiday meals, holidays, India, international dishes, Jordan, Mansaf, Mediterranean, Msakhan, Petra Pocket Pies, prepared food vendors, Slavonian European Cafe, sorrel, stuffed cabbage, Ukrainian, Vashti's Kitchen Delights

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We are the mall until 1:30 today! #saratogafarme We are the mall until 1:30 today! 
#saratogafarmersmarket #saratogafarmersmarket🔆 #smallbusinesssaturdaymarket
This week’s vendor specials for the market in ce This week’s vendor specials for the market in celebration of Small Business Saturday.
Saturday - 9:30 to 1:30 at Wilton Mall in the
Food court!
Sweet Treats by Jennifer:
Holiday cookie flavors are here! We'll have our red velvet cookies, decadent millionaire bars and many other delicious sweet treats for you to enjoy
Scotch Ridge Berry & Tree Farm:
Scotch Ridge will be in the market with our farm made all natural Christmas wreaths, Door Swags, Garland, Kissing Balls and pre decorated Table Top Trees.  All greens and trees (like everything) from our farm are produced with no pesticides or herbicides
Jireh Organic Farms & Livestock:
Purchase $40 of meat - get Non-GMO Eggs half price!  GMO Free Pork: Bacon, Hams, Tenderloins, Hot Italian Sausage links, Breakfast Sausage, Ground Pork, Hocks, Organs and more!!  GMO Free Chickens (whole & cut-ups), soup parts, feet for bone 
 #saratogafarmersmarket #saratogafarmersmarket🔆 #smallbusinesssaturdaymarket #supportlocallymade #supportlocallygrown
We are very thankful for everyone who visits us we We are very thankful for everyone who visits us weekly. 
We hope you all have a wonderful Thanksgiving and look forward to seeing you soon!
#saratogafarmersmarket #saratogafarmersmarket🔆
Gift shopping this weekend? Visit us for Small Bu Gift shopping this weekend?  Visit us for Small Business Saturday.  If you want to purchase a little something other than baked goods, produce, meats, and dairy consider these items as gifts or to go along with a Saratoga Farmers' Market gift card:
● Artisan cheeses from Argyle Cheese Farmer and Nettle Meadow
● Candles from Reliquias
● Dried florals from Halfmoon Harvest and Lovin’ Mama Farm
● Christmas wreaths, garlands, and kissing balls from Scotch Ridge Berry and Tree Farm
● Coffee beans and ground coffee from Nally Coffee
● Gift packs from Muddy Trail, Saratoga Peanut Butter, and The Peanut Principle
● Gift items from Eat with Aliens
● Handcrafted cutting boards and decorative items from Megs Media
● Handmade soaps at Saratoga Suds n’ Stuff
● Honey from Ballston Lake Apiaries and Slate Valley Farms
● Immune boosters from Awakened Tonics
● Maple syrup from Slate Valley Farms
● Pickles from Puckers Gourmet
● Pup treats from Mugzy’s Bakery and The Peanut Principle
● Wine and spirits from Galway Vineyard & Winery, New Scotland Spirits, Yankee Distillers, and Slyboro Ciderhouse at Hicks Orchard
See you Saturday!!! 
#saratogafarmersmarket #saratogafarmersmarket🔆 #smallbusinesssaturdaymarket

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