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fourth of july

Celebrating Summer

June 28, 2022 By marketeditor

By Julia Howard

 

For many, ninety-degree weather and the end of the school year are hallmarks of summer. We plan for gatherings with family and friends, schedule vacations, and fill the calendar with activities. Ultimately, summertime hits full speed once the Fourth of July is upon us.

But sometimes, the simplest things make summer most memorable—like fresh flowers on the table, snacking on sun-ripened berries, or the smell of dinner on the grill. Time slows as we absorb natural flavors, colors, and scents straight from the earth.

Photo by Caroline Moran

Summer cooking doesn’t need to be complicated—a vinaigrette of vinegar and olive oil can dress thinly-sliced cucumbers, grated carrots, and crisp greens. Snap peas and yellow squash may be sauteed lightly with olive oil and a pinch of sea salt, maintaining their taste and crunchy texture. Beets and potatoes may be boiled until soft, then sauteed with onions. Add fresh herbs for a burst of flavor.

Photo by Graciela Colston

Local meats and poultry also call for a simple preparation as the meat’s flavor lies in its quality. For grilling cuts of beef, pork, lamb, and goat, bring the meat to ambient temperature (let it sit at room temperature for about 30 minutes), rub with olive oil, salt, and pepper, and then grill. Cook meats to the proper temperature and try not to rely on time. Once cooked, cover tightly with aluminum foil and let rest for approximately five minutes. 

When entertaining or picnicking, a loaf of artisan bread paired with local cheeses can quickly satisfy a group. Add pickles, honeycomb, jam, chocolate, crackers, or fresh fruit for an array of delectable flavors that compliment one another and make for a sweet and savory summertime meal.

Beverages are always necessary for backyard barbeques or just enjoying time in your backyard. Limoncello, whiskey iced tea, and other spirits make cocktail hour easy. Locally brewed beer brings new flavors to the table. Or maybe Junbucha or lavender lemonade is best to quench your thirst.

Visiting the summer farmers’ markets reminds you of the bounty that comes from this region. We realign with nature and slow down to enjoy the pace—smelling flowers, and savoring flavors, and it’s all available here. 

The Saratoga Farmers’ Market is open Saturdays from 9 a.m. to 1 p.m. and Wednesdays from 3 to 6 p.m. at High Rock Park in downtown Saratoga Springs. Find us online at saratogafarmersmarket.org and follow us on Facebook and Instagram.

Filed Under: Featured Article, homepage feature, News Tagged With: farm to table, fourth of july, Saratoga Farmers' Market, shop local, Summer

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Get ready to mushroom into a world of flavor at th Get ready to mushroom into a world of flavor at the Saratoga Farmers' Market! 🍄🌱 This week, we're thrilled to highlight the Mushroom Shop and their incredible selection of locally grown and harvested mushrooms. We spoke with owner's Jacob and Elysee to learn more.

Q: What are some of the health benefits associated with consuming mushrooms?

A: Mushrooms contain a multitude of medicinal compounds. The mushroom species Cordyceps militaris contains cordycepin, which increases your blood's ability to absorb and transport oxygen, improving exercise performance. Mukitake or Panellus serotinus possesses compounds that have shown in recent studies to improve liver function in people suffering from fatty liver disease. Reishi mushrooms improve immune health, warding off sickness and reducing inflammation. Other medicinal mushrooms include Turkey Tail, Chaga, Agarikon, Maitake, and Lions Mane.

Q: What inspired you to start selling mushrooms at the farmers' market?

A: We initially got our inspiration from a mushroom farm based in Tennessee called Mossy Creek Mushrooms. They have many videos on Youtube covering every aspect of operating a mushroom farm from building and maintaining equipment to harvesting and marketing mushrooms. Jacob has had an interest in growing mushrooms as a hobby for about eight years when he discovered a patch of oyster mushrooms growing in the wild. We got the opportunity to lease land in the beginning of 2021 and shortly after started selling at farmers’ markets.

Q: How do you recommend customers prepare and cook the mushrooms they purchase from you?

A: At our farmers markets we always provide printed recipes that utilize the mushrooms available during the current season. Like meat, mushrooms can be cooked in a variety of ways, such as sautéing, roasting, and grilling to create a flavorful dish. One of our recent favorites is a Spicy Crispy Lion's Mane Sandwich- a thick slab of Lion's Mane mushroom battered and fried on a toasted bun with spicy mayo and pickles. This is a delicious take on a chicken sandwich made entirely of whole, natural produce. 

*Find the Mushroom shop year round at our Saturday markets!*

#saratogafarmersmarket
Get ready for a mouth-watering adventure! 🍴🌍 Get ready for a mouth-watering adventure! 🍴🌍 Join us on Saturday, March 25th from 9:30 am to 1:30 pm at the Saratoga Farmers' Market's International Flavor Fest in the Wilton Mall food court! 🎉 Indulge in frgál cakes, julekaker, burek, curries, samosas, and more, representing cuisines from all around the world! 🌎 There will be live music, family-friendly activities, and food tastings that will take your taste buds on a journey around the globe! 🎶👨‍👩‍👧‍👦 Plus, our friends at the World Awareness Children's Museum will be hosting a paper fortune cookie making session for the kiddos! Don't forget to pick up your passport for a chance to win a prize by filling it with stamps from market vendors! Let's celebrate our traditions, history, and community through the language of flavorful food! 😍🍴

 #InternationalFlavorFest #SaratogaFarmersMarket #FoodieAdventure #CommunityConnection
Join us tomorrow for our Saturday market! From 9:3 Join us tomorrow for our Saturday market! From 9:30-1:30 you can find all your favorite vendors in the Wilton Mall Food court. We’ll by joined by the Academy of Life Long Learning, AIM Services, and musician Lee Paquin. Hope you can make it!!!

Photos of: @squash.villa.farm , KOKINDA Farm, and @eurodelicaciesco by Graciela Colston

#saratogafarmersmarket #saratogasprings #farmersmarket #agriculture #shoplocal
The Saratoga Farmers’ Market is seeking donation The Saratoga Farmers’ Market is seeking donations to help improve our market and keep our nonprofit organization running. Your donation will be used for essential functions of the market as well as helping us reach more of our long-term goals for the community. We are looking for additional resources to expand our community offerings such as hosting family friendly events, programs and activities.

You can help us by donating via our GiveButter account (link in bio) or in person at the market via our market manager. Thank you for your ongoing support. We couldn’t do it without you! 

#saratogafarmersmarket #supportlocalfarmers #nonprofit #communitylove #givebutter

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