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honey dijon

Roasted Beet and Apple Salad with Honey Dijon Vinaigrette

February 28, 2022 By marketeditor

Recipe by Marisa Kerkvliet

Yields: 4 servings 

Ingredients 

*Ingredients currently available at the farmers’ market 

For the salad: 

  • 3 medium-size beets or 1 large beet* 
  • 1 apple, thinly sliced* 
  • 1 bag baby lettuce* 
  • 1 handful pea shoots or microgreens* 
  •  ⅓ cup crumbled feta cheese* 
  • ¼ cup toasted walnuts 

For the vinaigrette 

  • ¼ cup olive oil 
  • 2 tablespoons white wine vinegar 
  • 2 tablespoons minced red or yellow onion* 
  • 2 teaspoons honey* 
  • 1 teaspoon dijon mustard 
  • ¼ teaspoon kosher salt 
  • ⅛ teaspoon freshly ground black pepper 

Instructions 

  1. Preheat the oven to 350 degrees F. Trim the stem end off of each beet, wrap in a piece of aluminum foil, and place on a rimmed baking sheet. Roast beets for 1-2 hours or until they are tender when pierced with a paring knife. 
  2. Allow the beets to cool and gently rub off the skin. The beets can be used at this point or stored in an airtight container in the refrigerator for up to 4 days. 
  3. When ready to serve, slice the beets into ¼ inch slices and arrange them on a serving platter. Layer on the sliced apple, baby lettuce, pea shoots, feta cheese, and walnuts and set aside. 
  4. To make the dressing combine the olive oil, white wine vinegar, minced onion, honey, dijon mustard, salt, and pepper in the jar or a small blender and blend on high for 15-30 seconds or until completely smooth. If you do not have a blender small enough for this quantity, simply whisk all the ingredients together in a small bowl. 
  5. Pour dressing over the plated salad and serve immediately.

Filed Under: News, Seasonal Recipes Tagged With: Apple, apples, beets, cheese, crumbled feta, eat local, farmers, feta, honey, honey dijon, lettuce, Local, local farms, microgreens, mustard, olive oil, onion, pea shoots, pepper, recipe, roasted beets, salad, salt, Saratoga Farmers' Market, shop local, shop small, shop small business, small farms, walnuts, winter salad

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We are the mall until 1:30 today! #saratogafarme We are the mall until 1:30 today! 
#saratogafarmersmarket #saratogafarmersmarket🔆 #smallbusinesssaturdaymarket
This week’s vendor specials for the market in ce This week’s vendor specials for the market in celebration of Small Business Saturday.
Saturday - 9:30 to 1:30 at Wilton Mall in the
Food court!
Sweet Treats by Jennifer:
Holiday cookie flavors are here! We'll have our red velvet cookies, decadent millionaire bars and many other delicious sweet treats for you to enjoy
Scotch Ridge Berry & Tree Farm:
Scotch Ridge will be in the market with our farm made all natural Christmas wreaths, Door Swags, Garland, Kissing Balls and pre decorated Table Top Trees.  All greens and trees (like everything) from our farm are produced with no pesticides or herbicides
Jireh Organic Farms & Livestock:
Purchase $40 of meat - get Non-GMO Eggs half price!  GMO Free Pork: Bacon, Hams, Tenderloins, Hot Italian Sausage links, Breakfast Sausage, Ground Pork, Hocks, Organs and more!!  GMO Free Chickens (whole & cut-ups), soup parts, feet for bone 
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We hope you all have a wonderful Thanksgiving and look forward to seeing you soon!
#saratogafarmersmarket #saratogafarmersmarket🔆
Gift shopping this weekend? Visit us for Small Bu Gift shopping this weekend?  Visit us for Small Business Saturday.  If you want to purchase a little something other than baked goods, produce, meats, and dairy consider these items as gifts or to go along with a Saratoga Farmers' Market gift card:
● Artisan cheeses from Argyle Cheese Farmer and Nettle Meadow
● Candles from Reliquias
● Dried florals from Halfmoon Harvest and Lovin’ Mama Farm
● Christmas wreaths, garlands, and kissing balls from Scotch Ridge Berry and Tree Farm
● Coffee beans and ground coffee from Nally Coffee
● Gift packs from Muddy Trail, Saratoga Peanut Butter, and The Peanut Principle
● Gift items from Eat with Aliens
● Handcrafted cutting boards and decorative items from Megs Media
● Handmade soaps at Saratoga Suds n’ Stuff
● Honey from Ballston Lake Apiaries and Slate Valley Farms
● Immune boosters from Awakened Tonics
● Maple syrup from Slate Valley Farms
● Pickles from Puckers Gourmet
● Pup treats from Mugzy’s Bakery and The Peanut Principle
● Wine and spirits from Galway Vineyard & Winery, New Scotland Spirits, Yankee Distillers, and Slyboro Ciderhouse at Hicks Orchard
See you Saturday!!! 
#saratogafarmersmarket #saratogafarmersmarket🔆 #smallbusinesssaturdaymarket

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