• Skip to primary navigation
  • Skip to main content
  • Skip to footer

Shop Local, Eat Fresh at the Saratoga Farmers' Market | Food, Crafts, Music in Saratoga Springs

Shop Local, Eat Fresh

  • Markets
    • Our Markets
  • Vendors
    • Vendor Directory
    • Becoming a Vendor
  • About Us
    • SFM Association
    • History
  • Programs
    • SNAP/EBT & FMNP
    • POP Club for Kids
    • Summer Internships
    • Compost Collection
  • Get Involved
  • News
    • Featured Article
    • Seasonal Recipes
    • Weekly Newsletter
  • FAQ
  • Contact us
    • Message us!

roasted garlic

Roasted Garlic

August 13, 2018 By marketeditor

Recipe courtesy of Squashville Farm

Serves 2-4

 

This recipe is perfect for the grill or the oven.

 

Ingredients

*Ingredients currently available at the farmers’ market

  • One bulb garlic*, cleaned and peeled of outer layers
  • Olive oil

 

Instructions

  1. Peel off the outer layers of a fresh bulb of garlic so that only 1-2 layers remain between the skin and fresh cloves.
  2. Place the bulb in a piece of aluminum foil and drizzle with olive oil. (Other seasonings or herbs can be added if desired).
  3. Place on grill and roast for about 20-30 minutes, until the cloves are soft.
  4. Remove from heat and when cooled, break the bulb into cloves.
  5. Enjoy as is, or smash the softened cloves onto bread or crackers.

 

Filed Under: News, Seasonal Recipes Tagged With: grilling, hors d'oeuvre, local ingredients, roasted garlic, Saratoga Farmers' Market, Seasonal Recipes, side dish, Squashville Farm

Creamy Roasted Garlic Potato Soup

October 3, 2017 By marketeditor

Adapted from recipe by Jessica Merchant of How Sweet Eats
yield: SERVED ABOUT 4
total time: 1 HOUR

INGREDIENTS:
*Ingredients currently available to the Saratoga Farmers’ Market

1 tablespoon olive oil*

1 tablespoon unsalted butter*

1 yellow onion, diced*

3 pounds potatoes, peeled and chopped*

4 to 5 cups chicken or vegetable stock

2 bulbs roasted garlic*

1/3 cup cream*

1/4 teaspoon salt

1/4 teaspoon pepper

DIRECTIONS:

Roasted Garlic: Preheat oven to 375. Chop off the top portion of the garlic head to reveal cloves. Lightly rub back and forth to remove paper and peel any excess paper off. Pour about a teaspoon of olive oil on top the garlic cloves and let soak for 10 minutes.

Cover with foil and roast in a baking dish for 45 minutes, or until golden brown. To eat or add to the recipe: let cool, then squeeze from the bottom of the garlic head to remove caramelized cloves.

Garlic Potato Soup: Heat a large stockpot over medium heat and add olive oil and butter. Once melted, stir in the onion with a pinch of salt and cook until softened, about 5 minutes. Add the potatoes and enough stock to cover the potatoes – starting with 4 cups and using more if needed. Bring the mixture to a simmer. Cover and cook until the potatoes are tender and falling apart about 20 to 30 minutes. Turn off the heat.

Carefully add the mixture to a blender. Squeeze out the roasted garlic cloves and add them to the blender too. Puree the soup until totally creamy and smooth. Pour the mixture back into the pot and heat over low heat. Add the cream, salt, and pepper. Taste and season additionally with salt and pepper if needed.

Filed Under: News, Seasonal Recipes Tagged With: fall, garlic, market ingredients, potato, roasted garlic, Saratoga Farmers' Market, Seasonal cooking, soup

Before Footer

Instagram

Our first outdoor market’s tomorrow!!! Stop by H Our first outdoor market’s tomorrow!!! Stop by High Rock Park from 3-6pm to join us for the the start of our 45th season! 

Swipe right to see our 2023 list of Wednesday vendors. 🌾👩‍🌾

Find us every Wednesday and Saturday in High Rock Park, now through October. Hope you can make it!

#saratogafarmersmarket #saratogasprings #thingstodoinupstateny #agriculture #518makers #shoplocal #farmtotable
It's almost time for our beloved Saratoga Farmers' It's almost time for our beloved Saratoga Farmers' Market to move outdoors to High Rock Park! But before we do, join us one last time indoors at the Wilton Mall tomorrow from 9:30-1:30!

Support us by making a purchase at our first ever Tag Sale! Located by the information stand- all proceeds go the the Saratoga Farmers’ Market Association.

We move back to High Rock Park this Wednesday, May 3rd from 3-6 pm. See you there! 🍅🌽🍓 

#SaratogaFarmersMarket #ShopLocal #SupportLocalFarms #SeasonalRhythms #HighRockPark #WiltonMall #DowntownSaratoga
Only one market left until we move outside! Hope y Only one market left until we move outside! Hope you can make it for the last of our winter markets. Stop by this Saturday in the Wilton Mall food court from 9:30-1:30 and say hi to all your favorite winter vendors!

Our first outdoor market is this Wednesday May 3rd, from 3pm-6pm. Join us in High Rock Park for the start of our Summer season!
Happy Earth Day!! Stop by our market today from 9: Happy Earth Day!! Stop by our market today from 9:30-1:30! It’s our second to last market inside at the Wilton mall before our big move May 3rd to High Rock Park.

#earthday #agriculture #farmersmarket #saratogasprings #saratogafarmersmarket #thingstodoinupstateny

Footer

  • Facebook
  • Instagram
  • Pinterest

With support from our friends at:

Copyright © 2023 · Saratoga Farmers Market · Design by REACH CREATIVE

    COVID-19: Check our latest Safety Guidelines!
  • Markets
    • Our Markets
  • Vendors
    • Vendor Directory
    • Becoming a Vendor
  • About Us
    • SFM Association
    • History
  • Programs
    • SNAP/EBT & FMNP
    • POP Club for Kids
    • Summer Internships
    • Compost Collection
  • Get Involved
  • News
    • Featured Article
    • Seasonal Recipes
    • Weekly Newsletter
  • FAQ
  • Contact us
    • Message us!