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Shushan Valley Hydro Farm

A Farm-to-Table Thanksgiving Guide, Part 2: Sides, Desserts, and More

November 15, 2021 By marketeditor

By Emily Meagher

Last week, we looked at the different meats (and meat alternatives) that will be available at the farmers’ market this holiday season, with something for any size gathering. This week, we are looking at all the other items our vendors will offer this Saturday to make your favorite sides, desserts, and more.

Gomez Veggie Ville, photo by Pattie Garrett

Since traditional Thanksgiving meals use seasonal ingredients, you will find many vegetables needed to create your favorite dinner sides at the farmers’ market. A mash will please most holiday guests, and local farms have potatoes aplenty right now. Mix it up by grabbing beer from Mean Max Brew Works to make beer mashed potatoes (recipe below!). Sweet potatoes or celeriac also work great for a mash.

Nettle Meadow, photo by Emily Meagher

Many types of squash are available to make into soup or pie. For flavorful roasted vegetables, try carrots, brussels sprouts, and kohlrabi. If a side salad is on your menu, we have fresh greens and kale. Grab maple syrup or honey, too, for a delicious glaze or dressing. You will find plenty of fresh herbs at Shushan Valley Hydro Farm. Add these herbs to stuffing along with freshly baked bread, which you can get on Saturday to turn perfectly stale for baking by Thursday. For a low-carb option, try cauliflower stuffing instead. Add cranberry jam from Kokinda Farm for an easy and delicious condiment.

Then, for the sweetest part of dinner: dessert. You can find baked goods at several vendors, including frozen, unbaked pies at The Food Florist for an easy dessert that still feels homemade. One of the market’s newest vendors Boozy Moo!, offers alcohol-infused ice cream (5% ABV) to add a joyful spirit to the event (a great way to reduce any potential family friction!).

Muddy Trail Jerky Co., photo by Emily Meagher

And, for those who prefer savory over sweet, charcuterie boards and cheese plates are always a holiday hit. Add items like Nettle Meadow’s cranberry fromage frais for a seasonal touch.

Whiskey, beer, spirits, and ciders are available to be enjoyed with your meal. Add Muddy Trail Jerky’s mulling spices to the latter for a heartwarming way to cap a day spent enjoying good food with your loved ones.

This week’s recipe: Beer Mashed Potatoes

Filed Under: Featured Article, homepage feature, News Tagged With: beer, Boozy Moo!, fall, holiday, Kokinda Farm, mashed potatoes, Mean Max Brew Works, muddy trail jerky, Nettle Meadow, November, Shushan Valley Hydro Farm, Thanksgiving, The Food Florist

Learning the Power of Produce

June 18, 2019 By marketeditor

Power of Produce Club, photo by Pattie Garrett

By Himanee Gupta-Carlson

School’s out for the summer. No lunchboxes to fill, no homework, fewer structured activities, and more free time. It’s a perfect time to add a Wednesday family outing to the Saratoga Farmers’ Market for the Power of Produce Club.

Power of Produce, or POP, is a free 12-week program at the market. It begins next Wednesday, June 26, and runs through early September. The goal is to help children learn more about where their food comes from.

POP Coin

Children can join the POP Club by visiting the Saratoga Farmers’ Market with their parents. Each time members visit the market they receive a $2 POP coin that can be used to purchase fresh fruits and vegetables. In addition, children receive a POP passport that is stamped at each visit. After receiving four stamps, children are eligible for a prize. Although the club is open to children, it is especially geared toward those aged 5-12.

Buying produce with a POP coin gives children a chance to meet farmers, learn money skills, and make smart food choices.

In addition to the POP coins, the POP Club features weekly activities and music. The Christopher Dailey Foundation sponsors the program and several community partners host the club’s activities. Opening day will feature music by first-time market performer Jeannine Ouderkirk, a Humpty Dumpty craft activity sponsored by the Saratoga Springs Public Library, and a sampling of Shushan Hydro Farms’ cherry tomatoes.

Friends of the Market host POP Club, photo by Pattie Garrett

Julia Howard, formerly the market coordinator, started the POP Club at the Saratoga Farmers’ Market four years ago. This summer, her five-year-old daughter Taiga will be a club member.

“With a climate crisis and pesticide-ridden foods in our present day, it’s so important that children understand where their food comes from,” Howard says. “It’s important that we give them the tools to be involved in agriculture and community, to help them understand the impacts of climate change. The POP Club is a great outlet for children to get involved and to learn how to make changes on a local and worldwide level.”

To join, look for the green POP Club tent at the Wednesday market, across from the market information booth.

Filed Under: Featured Article, homepage feature, News Tagged With: Christopher Dailey Foundation, food and nutrition, kids activity, POP Club, Power of Produce Club, Saratoga Springs Public Library, Shushan Valley Hydro Farm, SSPL, Summer

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Today is the day for the Monday Market! Start you Today is the day for the Monday Market!

Start your week with us in Clifton Park from 2 pm to 5 pm for fresh produce and great finds. 

We are your stop to support locally grown and produced foods/items and we love all of our weekly visitors!

#cliftonparkfarmersmarket #cliftonparkny #saratogafarmersmarket #saratogafarmersmarket🔆 #supportlocallygrown #supportlocallyproduced
Here we are….it’s officially fall! Check out Here we are….it’s officially fall!  Check out this week’s recipe at our site and head over to grab the fresh products at the market to give it a try…

What’s happening at the market today? We have live entertainment as you wander, explore and discover …

Saratoga Farmers’ market 9 am to 1 pm

Pumpkin Painting 11 am to 1 pm

Saratoga Pumpkin Festival 11 am to 4 pm

https://www.saratogafarmersmarket.org/category/seasonal-recipes/

#saratogafarmersmarket #saratogafarmersmarket🔆 #pumpkinrecipesplease #fallishere🍁 #giantpumpkinfestival
Market days are some of the best days and we are h Market days are some of the best days and we are here for it from 9 AM to 1 PM this Saturday at High Rock Park.  This week is extra special as we celebrate the Pumpkin Fest. 

Here's the schedule:

9 am to 1 pm Saratoga Farmers' Market
11 am to 1 pm Pumpkin Painting
11 am to 4 pm Giant Pumpkin Festival

Learn more here: https://www.saratogafarmersmarket.org/celebrating-fall-at-the-8th-annual-pumpkinfest/

This is a collaborative effort with Saratoga County Chamber of Commerce and @saratogacitycenter 

#saratogafarmersmarket #saratogafarmersmarket🔆 #shoplocalsaratoga #supportlocallygrown #supportlocallyproduced #saratogapumpkinfest #giantpumkinfestival
We are also hosting a children’s pumpkin paintin We are also hosting a children’s pumpkin painting event from 11 am to 1 pm for ( $8 donation). The Saratoga Farmers’ Market is a 501(c)3 and these small fundraisers help to support our free educational programming, intern program, emergency farm fund, etc 

Our activities are in conjunction with the Saratoga Pumpkin Festival this weekend - Saturday, September 23rd!

What’s happening?

Saratoga Farmers’ market 9 am to 1 pm

Saratoga Pumpkin Festival 11 am to 4 pm

This is a free family event that starts at the Saratoga City Center parking garage on High Rock Avenue and continues down to the Saratoga farmers Market.  This is a community collaboration with the Saratoga county chamber of commerce, Saratoga Springs city center and the Saratoga Farmers’ Market.

We look forward to seeing you Saturday!

#saratogafarmersmarket #saratogafarmersmarket🔆 #saratogapumpkinfest #saratogapumpkinfestival #giantpumpkinfestival #giantpumpkinfestival2023

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